Sunday, April 10, 2011

Strawberry, Banana, and Chocolate French Toast for Two

This is a great alternate breakfast for Saturday or Sunday Morning when you have a little more time and want to treat yourself to something sweet.  It is easy to make, and so tasty!


Ingredients:
- 4 pieces sturdy bread
- 1c milk
- 2 eggs
- 1t vanilla
- Pinch of cinnamon
- 8-10 strawberries, thinly sliced
- 1 banana, thinly sliced
- 1c chocolate chips

Whisk together eggs, milk, vanilla and cinnamon.

Place a layer of strawberry and banana slices down on one piece of bread.  Sprinkle about 15-20 chocolate chips on the fruit, and then top with another layer of fruit.  Place second piece of bread on top, so you have a fruit and chocolate sandwich.

Preheat your skillet over medium high heat.

Carefully dip each side into the egg mixture so that the bread is wet.

Spray your skillet with Pam, if needed.  Place french toast "sandwiches" into the skillet and cook, about 3-4 minutes per side, or until the toast is golden brown and the chocolate is melted.

While french toast is cooking, place remaining 1/2c or so of chocolate chips in the microwave and cook for about 45-60 second, until melted.  Set aside.

Remove from the skillet, and cut in half along the diagonal.  Top with more sliced strawberries and drizzle melted chocolate over top.

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